Wood-fired heat, artisanal dough and fresh ingredients.
At MARG, we celebrate classic Italian flavors with hand-tossed dough and locally sourced toppings. Baked in our signature wood-fired oven for that perfect, blistered crust in every bite.
Signature Margherita
Fresh basil & mozzarella
Our signature pies
Hand-tossed dough baked in our 900° wood-fired oven.
The Art of the Wood-Fired Crust
From slow-fermented dough to the 900-degree hearth, we honor the Neapolitan tradition in every single pie we serve.
Slow-Fermented Dough
48-hour cold proofing
We hand-mix organic flour and filtered water, allowing a 48-hour cold fermentation to develop complex, airy crust structures and deep flavor.
Farm-Fresh Toppings
Locally sourced produce
We source vine-ripened tomatoes, fresh basil, and artisanal cheeses from regional farms to ensure every pie captures the essence of the season.
Wood-Fired Bake
900-degree hearth
Each pizza is fired in our custom wood-burning oven, reaching 900 degrees to create the signature leopard-spotted crust in under 90 seconds.
Artisanal Service
Served hot and fresh
Finished with a drizzle of extra virgin olive oil, our pizzas are brought straight from the hearth to your table for the perfect bite.
Authentic Wood-Fired Quality
We use only the finest locally sourced ingredients to ensure every pizza delivers an unforgettable flavor experience.
Loved by our local community
See what our neighbors say about our wood-fired pies, fresh ingredients, and the vibrant atmosphere at MARG.
"MARG delivers the most authentic Neapolitan pies in town. The crust is perfectly blistered, and the fresh ingredients shine in every single bite."
Mark T.
Local Food Critic
"A vibrant spot with a great atmosphere. The staff is incredibly friendly, and the Margherita pizza is consistently fresh and delicious every time."
Sarah L.
Regular Guest
"The attention to detail here is impressive. From the hand-tossed dough to the premium toppings, this is easily the best pizza experience in the area."
David K.
Pizza Enthusiast
Ready for a slice?
Visit Us TodayVisit Our Dining Room
Experience authentic wood-fired pizza in our warm, modern space. Join us for fresh ingredients and classic Italian flavors.
123 Pizza Lane
City Center, State 12345
Secure lot available for all our dining guests.
Dedicated counter for fast wood-fired pizza.
Warm, modern dining room for family meals.
Need Directions?
Find the fastest route to our wood-fired oven.
Questions?
Call our team for reservations or inquiries.
| Day | Hours | Service |
|---|---|---|
Monday | 11:00 AM – 9:00 PM | Dine-in & Takeout |
Tuesday | 11:00 AM – 9:00 PM | Dine-in & Takeout |
WednesdayToday | 11:00 AM – 9:00 PM | Dine-in & Takeout |
Thursday | 11:00 AM – 10:00 PM | Dine-in & Takeout |
Friday | 11:00 AM – 11:00 PM | Dine-in & Takeout |
Saturday | 12:00 PM – 11:00 PM | Full Menu & Wine |
Sunday | 12:00 PM – 9:00 PM | Dine-in & Takeout |
Takeout
Order online for fast pickup at our counter.
Catering
Contact us for large group pizza orders.
Ready to enjoy our wood-fired pies?
View Our MenuJoin us at MARG for an authentic wood-fired feast.
Whether a casual family dinner, a quick lunch, or a weekend gathering, we serve fresh, hand-tossed pizzas in a warm, inviting atmosphere.
Reservation Line
+1 (555) 987-6543
Speak with our team
Private Events
Host your party here
Custom pizza packages
Visit Our Shop
11:00 AM – 10:00 PM
Fresh pies all day